Certificate in General Patisserie and Confectionary

Level 2Vocational and tradeCertificateCity & Guilds of London Institute

The GCSE-equivalent step, and the usual route into Level 3. It is approved for 16 to 18 study, so it can be taken as part of a study programme.

19 providers teach this exact qualification.

South East5

Activate Learning
Oxford · 1 year
They ask for: There are no qualification entry requirements for this course. For further information please visit the Actiate Learning Website at https://www.activatelearning
Their version£1,200
Activate Learning
Oxford · 1 year
They ask for: There are no qualification entry requirements for this course. For further information please visit the Actiate Learning Website at https://www.activatelearning
Their version£1,200
Chichester College Group
Chichester · 1 year
They ask for: You will need 4 GCSEs including a Food Tech GCSE at grade 4 or above and either English or Maths at 4 or above. The remaining 2 required GCSEs should be a grade
Their version
East Sussex College Group
Eastbourne · 20 weeks
They ask for: Please see website
Their version
Farnborough College of Technology
Farnborough · 1 year
Entry requirements not listed.
Their version

Ealing, Hammersmith & West London College
London · 5 months
They ask for: You will need: Functional Skills in English and maths at Entry Level 3 At enrolment, you will have an interview with our course tutors to ensure the course is r
Their version
London South East Colleges
Bromley · 18 weeks
They ask for: 4 GCSEs at grades 9 - 3/A* - D (English and maths desirable) or a Level 1 qualification.
Their version
New City College
London · 21 weeks
Entry requirements not listed.
Their version£300
South Bank Colleges
London · 27 weeks
They ask for: 3 GCSEs at grade 3 (D) or above, OR a Level 1 Diploma at Pass. GCSE English at grade 3 is required. Evidence of previous qualifications must be provided at inte
Their version
South Thames Colleges Group
Kingston Upon Thames · 24 weeks
They ask for: Please see our website for full details www.stcg.ac.uk
Their version£724

Tameside College
Ashton-Under-Lyne · 1 year
They ask for: Learners must have; Grade 1 or above in English and Maths, be available for a full weekly timetable and be prepared to work at professional standards. You will
Their version
The City of Liverpool College
Liverpool · 1 year
They ask for: You must be aged 19 or over. This course is suitable for complete beginners. Students will require a reasonable level of written English. If you are unsure of t
Their version
The Trafford and Stockport College Group
Altrincham · 2 years
They ask for: Entry level 3 English and maths are required.Participants are not required to possess any previous knowledge or expertise in hospitality. We welcome individuals
Their version£300
Wirral Metropolitan College
Birkenhead · 20 weeks
They ask for: You must be 19 or over on or before 31st August to study on this course. You do not need formal qualifications for this course but will be considered on your in
Their version

Darlington College
Darlington · 33 weeks
They ask for: There are no formal entry requirements, however you must be able to carry out your assessments independently. You will need time to practice your skills and rev
Their version£840
Sunderland College
Sunderland · 1 hour
They ask for: There are no formal entry requirements for this course. Previous knowledge in kitchen skills and pastrys or a Level 1 qualification would be advantageous but no
Their version

Leicester College
Leicester · 20 weeks
They ask for: No experience is necessary but an interest in pursuing baking and patisserie as a career or hobby would be useful.
Their version

Shrewsbury College
Shrewsbury · 20 weeks
They ask for: Please see our website for details
Their version£495