"General Bakery and Patisserie Certificate - Level 2 - C&G"
at Cheshire College South and West, CREWE · college
What the college says
"General Bakery and Patisserie Certificate - Level 2 - C&G is suitable for adult learners."
What you need to get on
"There are no entry requirements for this course; however, you should have a keen interest in professional bakery and patisserie."
How you are assessed
Learning a trade with tools and equipment, often in a college workshop or salon.
What this level means
The GCSE-equivalent step, and the usual route into Level 3.
Is it open to 16 to 18 year olds?
Approved for 16 to 18 study on the government's Section 96 list.
Where it runs
Crewe Campus
Danebank Avenue, Crewe, CW2 8AB
EveningClassroom basedCheck the journey
Start dates
- 13 January 2027 · Crewe
Who else teaches this exact qualification
Same qualification, different college. Entry requirements and how it is taught can differ a lot between them, which is the whole reason to compare.
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