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NVQ Diploma in Professional Cookery (Patisserie and Confectionery)

Level 3Applied and BTECDiplomaCity & Guilds of London Institute

The A-level-equivalent step, and what universities and employers ask for. It is approved for 16 to 18 study, so it can be taken as part of a study programme.

14 providers teach this exact qualification.

North West6

  • Blackburn College

    Blackburn · 1 year

    They ask for: Completion of a Level 2 course or prior industry experience.All applicants will be interviewed by the course leader for their suitability prior to the start of

  • Blackpool and The Fylde College

    Blackpool · 1 year

    They ask for: Please contact the College on 01253352352 for further details on entry requirements

  • Kendal College

    Kendal · 35 weeks

    They ask for: This course is ideal if you?ve worked in a professional kitchen for some time, or have a Level 2 qualification. You should want to develop your skills further,

  • Lakes College West Cumbria

    Workington · 360 hours

    They ask for: To study this course you will need 5 GCSEs at grade 9-4 (A*-C) including English and maths or a Level 2 catering qualification or significant industry experienc

  • Salford City College

    Salford · 33 weeks

    They ask for: Please visit our website for details

  • The Trafford and Stockport College Group

    Altrincham · 2 years

    They ask for: 4 GCSE's at Grade 4 or above (including maths and/or English language)Level 2 City & Guilds or equivalent qualification in a related subject.

East Midlands2

  • Boston College

    Boston · 9 months

    They ask for: The entry qualifications for the Level 3 Professional Cookery - Patisserie and Confectionery NVQ Diploma are an NVQ Level 2 in a related subject (or equivalent)

  • Boston College

    Boston · 2 years

    They ask for: The entry qualifications for the Level 3 Professional Cookery Patisserie and Confectionery NVQ Diploma are an NVQ Level 2 in a related subject (or equivalent),

Yorkshire and The Humber2

South East1

North East1

  • Gateshead College

    Gateshead · 1 year

    They ask for: Qualifications needed: You will need to have achieved Level 2 Cookery or have equivalent skills. Required Experience: Experience of working at Level 2 in Profes

London1

East of England1

  • Hertford Regional College

    Ware · 35 weeks

    They ask for: To have gained a Level 2 qualification previously and have a positive attitude to learning and an avid interest in patisserie in particular and the creation of