The City and Guilds Level 3 VRQ Diploma in Professional Cookery qualification aims to assess and train Chefs in complex or advanced food preparation a…
Level 3Applied and BTECHospitality and catering34 weeksFull timeStarts 1 September 2026
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328 courses, open to 16 to 18 year olds, full programmes only.
This course is for learners progressing from Level 2. It is a professional chef advanced pathway and a natural progression route for those who have co…
Level 3Applied and BTECHospitality and catering36 weeksFull timeStarts 1 September 2026
School leavers
Level 3Applied and BTECHospitality and catering298 daysFull timeStarts 7 September 2026
Level 3 Diploma in Patisserie
Ekc Group · Broadstairs
Learn advanced cookery techniques and specialise in Patisserie with this course that is perfect for those want a step up into the industry.
Level 3Applied and BTECHospitality and catering44 weeksFull timeStarts 2 September 2026
The study programme will prepare you for a career as a chef in a professional kitchen and will make you highly employable.…
Level 3Applied and BTECHospitality and catering1 yearFull timeFreeStarts 30 September 2026
This qualification is designed for those who want to work as professional chefs in the catering and hospitality sector.
Level 3Applied and BTECHospitality and catering1 yearFull timeStarts 14 September 2026
"Do you dream of becoming a professional chef? Well-trained chefs are in strong demand,…
Level 3Applied and BTECHospitality and catering1 yearFull timeFreeStarts 14 September 2026
This course is a professional chef advanced pathway and a natural progression route for those who have completed a level 2 hospitality services or pro…
Level 3Applied and BTECHospitality and catering36 weeksFull timeStarts 1 September 2026
School leavers
Level 3Applied and BTECHospitality and catering298 daysFull timeStarts 7 September 2026
Level 3 Diploma in Professional Cookery
Ekc Group · Folkestone
Learn advanced cookery techniques and create a wide range of traditional and modern dishes,…
Level 3Applied and BTECHospitality and catering44 weeksFull timeStarts 2 September 2026
Progressing Level 2 Patisserie students Progressing Level 2 Bakery students Level 3 chefs Anyone with at least four years’ experience as a pastry chef…
Level 3Applied and BTECHospitality and catering1 yearFull timeStarts 14 September 2026
The Level 3 Diploma in Advanced Professional Cookery is the perfect qualification for young aspiring chefs who are serious about a career in fine dini…
Level 3Applied and BTECHospitality and catering1 yearFull time£5,425Starts 7 September 2026
Whether you want to work in a professional kitchen or become a world-famous food blogger, critic, or stylist,…
Level 3Applied and BTECHospitality and catering1 yearFull time£5,421Starts 1 September 2026
Whether you want to work in a professional kitchen or become a world-famous food blogger, critic, or stylist,…
Level 3Applied and BTECHospitality and catering1 yearFull time£5,421Starts 1 September 2026
Whether you want to work in a professional kitchen or become a world-famous food blogger, critic, or stylist,…
Level 3Applied and BTECHospitality and catering1 yearFull time£3,345Starts 1 September 2026
These employer approved qualifications provide quality employability skills for the hospitality sector.…
Level 3Applied and BTECHospitality and catering1 yearPart time£3,024Starts 30 September 2026