Skip to content
referalearnerFind my match

Diploma In Advanced Professional Cookery Level 3

at PETROC, Barnstaple · other provider

Level 3Applied and BTECDiploma1 yearFull time£5,425

What the college says

The Level 3 Diploma in Advanced Professional Cookery is the perfect qualification for young aspiring chefs who are serious about a career in fine dining, catering, or hospitality. Whether you want to work in Michelin-starred restaurants, luxury hotels, or start your own food venture, this course will provide you with the skills, knowledge, and confidence to succeed in the industry.

What you need to get on

You need to have successfully completed a level 2 in Hospitality and Catering or another equivalent qualification.

How you are assessed

One subject in depth, assessed largely through coursework and projects.

What this level means

The A-level-equivalent step, and what universities and employers ask for.

Is it open to 16 to 18 year olds?

Approved for 16 to 18 study on the government's Section 96 list.

Where it runs

  • North Devon Campus

    Old Sticklpath Hill, Barnstaple, EX31 2BQ

    DaytimeClassroom based
    Check the journey

Start dates

  • 7 September 2026 · Barnstaple

Who else teaches this exact qualification

Same qualification, different college. Entry requirements and how it is taught can differ a lot between them, which is the whole reason to compare.

See all 40 providers teaching it