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The Culinary Skills Level 3 qualification at Croydon College is designed for those who are passionate about pursuing a professional career in the culi…

Level 3Applied and BTECHospitality and catering35 weeksFull time£5,421Starts 7 September 2026
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An understanding of food science and nutrition is relevant to many industries and job roles.…

Level 3Applied and BTECHospitality and catering24 monthsFull time£1Starts 1 September 2026
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You will have a good understanding of the physical, chemical, nutritional and working characteristics of macro nutrients.…

Level 3Applied and BTECHospitality and catering2 yearsFull time£25Starts 4 September 2026
What this involves