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C&G 7133-01 NVQ Diploma Professional Cookery (Level 3)

at Grantham College, Grantham · college

Level 3Applied and BTECDiploma36 weeksFull time£3,345

What the college says

This qualification builds on the skill and knowledge acquired at Level 2 and prepares candidates for employment or further study. Units for the qualification include: Investigate the hospitality & catering industry, Food safety in catering, Health & Safet

What you need to get on

Level 2 qualification or relevant work experience and successful completion of a skills test.

How you are assessed

One subject in depth, assessed largely through coursework and projects.

What this level means

The A-level-equivalent step, and what universities and employers ask for.

Is it open to 16 to 18 year olds?

Approved for 16 to 18 study on the government's Section 96 list.

Where it runs

  • Grantham College

    Stonebridge Road, Grantham, NG31 9AP

    DaytimeClassroom based
    Check the journey

Start dates

  • 3 September 2026 · Grantham

Who else teaches this exact qualification

Same qualification, different college. Entry requirements and how it is taught can differ a lot between them, which is the whole reason to compare.

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