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Food Science and Nutrition

at George Abbot School, Guildford · school or sixth form

Level 3Applied and BTECDiploma2 yearsFull time£25

What the college says

You will have a good understanding of the physical, chemical, nutritional and working characteristics of macro nutrients. You will gain a detailed knowledge of the stages of product design and development. You will be further improving and developing your high level design and practical food skills

What you need to get on

5 GSCE Grade 9-4

How you are assessed

One subject in depth, assessed largely through coursework and projects.

What this level means

The A-level-equivalent step, and what universities and employers ask for.

Is it open to 16 to 18 year olds?

Approved for 16 to 18 study on the government's Section 96 list.

Where it runs

  • George Abbot School

    Woodruff Avenue, Guildford, GU1 1XX

    DaytimeClassroom based
    Check the journey

Start dates

  • 4 September 2026 · Guildford

Who else teaches this exact qualification

Same qualification, different college. Entry requirements and how it is taught can differ a lot between them, which is the whole reason to compare.

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