p This course will help you progress to advanced chef training or start your cookery career.…
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139 courses in South East, open to 16 to 18 year olds, full programmes only.
Our exciting Level 2 course will help you build and strengthen the skills you need to work in a professional hospitality and catering environment.…
See college website for details of this course. Please note that start dates are indicative only - you should visit our website for the most up-to-dat…
p Our catering and hospitality courses will help you develop customer service skills and learn aspects of food preparation professional cookery and ba…
Develop the practical skills and knowledge required to work within a professional kitchen as a commis chef. Units include teamwork, food safety,…
See college website for details of this course. Please note that start dates are indicative only - you should visit our website for the most up-to-dat…
This qualification meets the needs of learners who want to work front of house within a hospitality environment.…
p This course is for you if you would like to become a professional chef and will inspire you to be the best .…
Please see website
Unlock Your Culinary Creativity!Are you passionate about the art of baking and confectionery? Do you dream of creating exquisite pastries and mouth-wa…
Craft Catering
Havant and South Downs College · Waterlooville
An industry-recognised qualification for those who are serious about working in the food industry.
If you want to learn practical skills and theory in the areas of professional cookery and food service,…
The BIIAB Level 1 Diploma in Introduction to Professional Cookery has been designed to provide you with the introductory knowledge and skills in order…
Deaf young people 16 years of age who are seeking to gain the essential life skills in Cookery and Customer Service
This programme is suited to learners wanting a practical experience developing skills and knowledge leading to qualified chef status.…
Cert Intro Culinary Skills L1
MidKent College · Gillingham
Course Details not available
Please see the college website at http://www.nescot.ac.uk
This programme is suited to learners wanting a practical experience developing skills and knowledge leading to qualified chef status.…
Dip Intro Professional Cookery L1
MidKent College · Maidstone
If you can stand the heat and love to cook, step into our professional standard kitchens and serve up a five-star career in hospitality and catering.…
This programme is specifically for those learners committed to a career in the Hospitality Industry,…
Dip Intro Professional Cookery L1
MidKent College · Gillingham
Throw on your apron, tie back your hair and take your first steps towards a career in the hotel and catering industry.…
Full time learners who are 16-18 years old
This one-year City & Guilds qualification is for learners who are looking for a career in the hospitality industry.…