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Professional Cookery Level 2 Diploma

at Coastland College, Weymouth · college

Level 2Vocational and tradeDiploma1 yearFull time

What the college says

This course is a fantastic opportunity for students seeking a career in hospitality and includes challenging practical and theoretical workshops alongside working in the Hix Academy Restaurant and kitchen. The qualification will test your practical, theoretical and food service skills whilst enabling you to gain the necessary knowledge and understanding to enter the diverse and challenging industry of catering and hospitality.

What you need to get on

Candidates must have a L1 Diploma in professional cookery or equivalent. Selection will be based on interview and successful completion of a trade test. All students must have a good punctuality, a good attendance level, positive attitude to vocational area and if required continue to work towards English and Maths at Grade 4.

How you are assessed

Learning a trade with tools and equipment, often in a college workshop or salon.

What this level means

The GCSE-equivalent step, and the usual route into Level 3.

Is it open to 16 to 18 year olds?

Approved for 16 to 18 study on the government's Section 96 list.

Where it runs

  • Weymouth College

    Cranford Avenue, WEYMOUTH, DT4 7LQ

    DaytimeClassroom based
    Check the journey

Start dates

  • 7 September 2026 · WEYMOUTH

Who else teaches this exact qualification

Same qualification, different college. Entry requirements and how it is taught can differ a lot between them, which is the whole reason to compare.

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