Skip to content
referalearnerFind my match

Intermediate Diploma in Professional Cookery (Preparation and Cooking) 1 Yr

at Vision West Nottinghamshire College, Mansfield · college

Level 2Vocational and tradeDiploma1 yearFull time

What the college says

This course is aimed at those who want to develop their cookery skills and pursue a career as a professional chef. You will study a variety of practical and theoretical units which will develop your skills and knowledge in preparation for employment.

What you need to get on

GCSE English Language at grade 4-9 plus GCSE Maths at grade 3-9 OR Successful completion of a relevant Level 1 course with GCSE English Language at grade 3-9 and GCSE Maths at grade 2-9 OR Relevant industry experience.

How you are assessed

Learning a trade with tools and equipment, often in a college workshop or salon.

What this level means

The GCSE-equivalent step, and the usual route into Level 3.

Is it open to 16 to 18 year olds?

Approved for 16 to 18 study on the government's Section 96 list.

Where it runs

  • Derby Road

    West Nottinghamshire College Derby Road, Mansfield, NG18 5BH

    DaytimeClassroom based
    Check the journey

Start dates

  • 1 September 2026 · Mansfield

Who else teaches this exact qualification

Same qualification, different college. Entry requirements and how it is taught can differ a lot between them, which is the whole reason to compare.

See all 14 providers teaching it