This course runs over three days a week. You would spend one day in the restaurant, one day in the cafe and 1 day in a training kitchen,…
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153 courses in North West, open to 16 to 18 year olds, full programmes only.
School Leavers
This course is a progression route for any learner with an interest in working front of house,…
The City and Guilds Level 3 VRQ Diploma in Professional Cookery qualification aims to assess and train Chefs in complex or advanced food preparation a…
This Course aims to cover both practical and theory subjects in cookery craft skills for the fast moving hospitality industry.…
The Course will be delivered in our outstanding Hospitality & Catering department.…
This course will help you to gain the skills that you need to work in the Catering Industry.…
This Course is aimed at those who want to pursue a career in professional cookery or in the hospitality industry.…
Catering - Catering E1 Cakes, Sweets and Biscuits - E1 with language Support