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Professional Cookery Level 2 / Full Time

at Southport Education Group, Southport · other provider

Ofsted rated their overall effectivenessRequires improvement2023see the detail

Level 2Vocational and tradeDiploma34 weeksFull time

What the college says

This Course aims to cover both practical and theory subjects in cookery craft skills for the fast moving hospitality industry. It covers a broad understanding of kitchen operations, essential for those aspiring to work in hospitality.The content of this qualification will ensure that learners build on the foundation skills developed in Level 1 diploma .

What you need to get on

Four GCSEs at grade 3. Alternatively - Pass grade in Level 1 Professional Cookery

How you are assessed

Learning a trade with tools and equipment, often in a college workshop or salon.

What this level means

The GCSE-equivalent step, and the usual route into Level 3.

Is it open to 16 to 18 year olds?

Approved for 16 to 18 study on the government's Section 96 list.

Where it runs

Who else teaches this exact qualification

Same qualification, different college. Entry requirements and how it is taught can differ a lot between them, which is the whole reason to compare.

See all 52 providers teaching it