Level 3 Professional Bakery
Tameside College · Ashton-Under-Lyne
This programme is the first step to gaining a qualification in the Bakery Industry.…
Level 3Applied and BTECHospitality and catering1 yearFull time
Browse courses
903 courses, open to 16 to 18 year olds, full programmes only.
This course is primarily designed for those students who wish to further their skills in this section of the kitchen.…
Level 3Applied and BTECHospitality and catering35 weeksFull time
This course is perfect you love to cook, have a creative flair and want to further develop your cooking skills to move into a supervisory role within…
Level 3Applied and BTECHospitality and catering1 yearFull timeStarts Flexible start
The Level 3 Professional Cookery - Patisserie and Confectionery NVQ Diploma is designed to prepare you for a job in a high-class kitchen or to update…
Level 3Applied and BTECHospitality and catering9 monthsFull time
This Course is for people who want to study NVQ Diploma in Professional Cookery (Preparation and Cooking)
Level 3Applied and BTECHospitality and catering432 hoursPart timeStarts Flexible start
This is a recognised City & Guilds Qualification which exists to help adults develop their career in the catering industry.…
Level 3Applied and BTECHospitality and catering18 monthsPart timeStarts Flexible start
Professional Chefs Advanced Diploma Level 3
West Suffolk College · BURY ST EDMUNDS
Have you already completed a Level 2 in a related field or have some experience in a kitchen and want to further develop your skills and knowledge to…
Level 3Applied and BTECHospitality and catering1 yearFull time
Taught in our professional kitchen, this course will help you to build on the skills you will have from working in the industry already or from the Le…
Level 3Applied and BTECHospitality and catering1 yearFull time
Professional Cookery Diploma 3
The Manchester College · Manchester
The Hospitality and Catering industry is fast-paced and exciting, with lots of opportunities for a fun and fulfilling career.…
Level 3Applied and BTECHospitality and catering1 yearFull time
The course builds on the fundamental basic techniques for pastry, bakery and confectionery,…
Level 3Applied and BTECHospitality and catering42 weeksPart time
See College website for details
Level 3Applied and BTECHospitality and catering1 yearFull time
Complex Patisserie specialities. International delicacies and treats including Petit Fours.…
Level 3Applied and BTECHospitality and catering1 yearFull time
This qualification is designed for students aged 16 and over who want to work as a chef in the pastry section of a professional kitchen or a follow on…
Level 3Applied and BTECHospitality and catering1 yearFull time
p This course will help you progress to advanced chef training or start your cookery career.…
Level 3Applied and BTECHospitality and catering1 yearFull time
You will be given the opportunity to learn, develop and practise the skills required for employment and/or career progression.…
Level 3Applied and BTECHospitality and catering1 yearFull time
Level 3 NVQ Dip Professional Cookery
Harrow College · Twickenham
Our Level 3 Professional Cookery is designed for those who are eager to enhance their culinary expertise and build upon their skills obtained from the…
Level 3Applied and BTECHospitality and catering34 weeksFull time
Your course will be a mix of practical salon, classroom and workplace sessions with employers such as WELLA.…
Level 3Applied and BTECHospitality and catering1 yearFull time
The Sheffield College is a thriving further education college situated in Sheffield, South Yorkshire. We have 4 main campuses across the city,…
Level 3Applied and BTECHospitality and catering1 yearPart timeStarts Flexible start
The Part Time Level 3 Professional Cookery NVQ Diploma is designed to prepare you for a job in a high-class kitchen or to update your current skills t…
Level 3Applied and BTECHospitality and catering1 yearPart time
This qualification provides learners with specialist skills and knowledge of a range of commodities.…
Level 3Applied and BTECHospitality and catering1 yearFull timeStarts 7 September 2027
Professional Cookery NVQ 3
The Manchester College · Manchester
The City & Guilds Level 3 Diploma in professional qualification aimed at 16-18 & adult learners who are in a full-time Level 3 education programme and…
Level 3Applied and BTECHospitality and catering1 yearFull time
The Level 3 Patisserie and Confectionery specialism you’ll focus mainly on sweets and desserts.…
Level 3Applied and BTECHospitality and catering1 yearFull time
Hospitality BTEC First Award Level 2
Bexhill College · Bexhill on Sea
This Level 2 course is ideal for anyone who has an interest in cooking and the hospitality industry.…
Level 2Applied and BTECHospitality and catering1 yearFull time
The Event Planning and Hospitality course has been designed to inspire and enthuse learners to consider a career in the hospitality sector.…
Level 2Applied and BTECHospitality and catering1 yearFull timeFree