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"Professional Patisserie and Confectionery Diploma - Level 3 - C&G"

at Cheshire College South and West, Crewe · college

Level 3Applied and BTECDiploma442 hoursFull time£3,226

What the college says

"Please enquire with the colleges Customer Services team to find out more about Professional Patisserie and Confectionery Diploma - Level 3 - C&G suitability for learner types.

What you need to get on

"Five GCSEs at Grade 4/C or above including maths and English. Level 3 students who do not achieve a grade 4 in English and/or maths will study a GCSE in the relevent subject as part of their study programme. Level 2 Professional Cookery or equivalent."

How you are assessed

One subject in depth, assessed largely through coursework and projects.

What this level means

The A-level-equivalent step, and what universities and employers ask for.

Is it open to 16 to 18 year olds?

Approved for 16 to 18 study on the government's Section 96 list.

Where it runs

Start dates

  • 1 September 2026 · Crewe

Who else teaches this exact qualification

Same qualification, different college. Entry requirements and how it is taught can differ a lot between them, which is the whole reason to compare.

See all 21 providers teaching it