Course Overview Course Overview This one-year course is suitable for learners 16 and over.…
Level 1Stepping stonesHospitality and catering1 yearFull timeStarts 3 September 2026
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99 courses in East of England, open to 16 to 18 year olds, full programmes only.
Culinary Skills Certificate Level 1
West Suffolk College · BURY ST EDMUNDS
Whether you're into sauteing, stirring, serving, smiling, or shaking cocktails,…
Level 1Stepping stonesHospitality and catering1 yearFull timeStarts 1 September 2026
Food and Beverage Service Level 1 Certificate E&T (GLN00AAAL1 25/26LA) is based in the Hospitality & Catering department and is designed to help you d…
Level 1Stepping stonesHospitality and catering600 hoursFull timeStarts Flexible start
This is the study programme that will challenge both your kitchen and restaurant skills and inspire you to craft your own dishes and get your own styl…
Level 1Stepping stonesHospitality and catering1 yearFull timeStarts 14 September 2026
Our catering and hospitality courses include lots of opportunities for you to get hands-on experience of the world of work,…
Level 1Stepping stonesHospitality and catering36 weeksFull timeStarts 2 September 2026
Based at the impressive St John's College in central Cambridge the small and highly supported hospitality and catering course offers a unique blend of…
Entry levelStepping stonesHospitality and catering1 yearFull timeStarts 3 September 2026
Hospitality and Catering Level 1 Award E&T
East Coast College · Great Yarmouth
Hospitality and Catering Level 1 Award E&T (GIG00AAAL1 25/26GA) is based in the Foundation & Progression department and is designed to help you develo…
Level 1Stepping stonesHospitality and catering600 hoursFull timeStarts Flexible start
Please see view the course at http://www.suffolk.ac.uk/courses
Level 1Stepping stonesHospitality and catering1 yearPart timeStarts Flexible start
Our catering and hospitality courses include lots of opportunities for you to get hands-on experience of the world of work,…
Level 1Stepping stonesHospitality and catering36 weeksFull timeStarts 2 September 2026
This one-year course is suitable for learners 16 and over. It will enable you to achieve a Level 1 VRQ Diploma in Professional Cookery.…
Entry levelStepping stonesHospitality and catering1 yearFull timeStarts 3 September 2026
Hospitality Level 1 Award E&T [St Eds]
East Coast College · Great Yarmouth
Hospitality Level 1 Award E&T [St Eds] (FZI00AAAL1 25/26GA) is based in the Subcontracting department and is designed to help you develop skills in th…
Level 1Stepping stonesHospitality and catering600 hoursFull timeStarts Flexible start
Hospitality Level 1 Certificate E&T [St Eds]
East Coast College · Great Yarmouth
Hospitality Level 1 Certificate E&T [St Eds] (FZJ00AAAL1 25/26GA) is based in the Subcontracting department and is designed to help you develop skills…
Level 1Stepping stonesHospitality and catering600 hoursFull timeStarts Flexible start
Hospitality Level 1 Diploma E&T [St Eds]
East Coast College · Great Yarmouth
Hospitality Level 1 Diploma E&T [St Eds] (FZK00AAAL1 25/26GA) is based in the Subcontracting department and is designed to help you develop skills in…
Level 1Stepping stonesHospitality and catering600 hoursFull timeStarts Flexible start
Hospitality and Catering E3 Award E&T [Hospitality,Catering & Service] (FJP00AAAE3 25/26GA) is based in the Foundation & Progression department and is…
Entry levelStepping stonesHospitality and catering600 hoursFull timeStarts Flexible start
The catering and hospitality industry is diverse providing meals and snacks for millions of people every day.…
Level 3Applied and BTECHospitality and catering35 weeksFull time£3,345Starts 7 September 2026
If you are interested in advancing your skills to work as a chef within the hospitality industry,…
Level 3Applied and BTECHospitality and catering1 yearFull time£5,400Starts 2 September 2026
This technical certificate is designed to further broaden your knowledge of Food Preparation and Service skills e.g.…
Level 2Vocational and tradeHospitality and catering35 weeksFull time£993Starts 7 September 2026
The Certificate is designed to teach you the basic craft skills of Food Preparation and Service e.g.…
Level 1Stepping stonesHospitality and catering35 weeksFull time£362Starts 7 September 2026
The Hospitality Management and Supervision Food Service and Events Level 3 study programme is a new and exciting qualification for students who are pa…
Level 3Applied and BTECHospitality and catering9 monthsFull timeStarts 1 September 2027
This course is for learners progressing from Level 2. Could you see yourself working in some of the best hotels and restaurants in the world? Then why…
Level 3Applied and BTECHospitality and catering36 weeksFull timeStarts 1 September 2026
This course is a professional chef advanced pathway and a natural progression route for those who have completed a level 2 hospitality services or pro…
Level 3Applied and BTECHospitality and catering36 weeksFull timeStarts 1 September 2026
This course is for learners progressing from Level 2. It is a professional chef advanced pathway and a natural progression route for those who have co…
Level 3Applied and BTECHospitality and catering36 weeksFull timeStarts 1 September 2026
This course is for learners progressing from Level 1. Can you picture yourself working at major events? Have you dreamed of a career within some of th…
Level 2Vocational and tradeHospitality and catering36 weeksFull timeStarts 1 September 2026
Can you picture yourself working at major events? Have you dreamed of a career within some of the best hotels and restaurants in the world? If so then…
Level 2Vocational and tradeHospitality and catering36 weeksFull timeStarts 1 September 2026