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99 courses in East of England, open to 16 to 18 year olds, full programmes only.

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The aim of this course is to provide students with a deeper range of practical skills after completing a Level 1 course and will offer further hands-o…

Level 2Vocational and tradeHospitality and catering1 yearFull timeStarts 1 September 2026
What this involves

Kitchen Services Level 2 Diploma E&T (AYV00YGLF2 25/26GA) is based in the Hospitality & Catering department and is designed to help you develop skills…

Level 2Vocational and tradeHospitality and catering600 hoursFull timeStarts Flexible start
What this involves

This Level 2 in Professional Cookery is for learners 16 or over who would like to work as a Chef in the Culinary Arts and Hospitality industry This qu…

Level 2Vocational and tradeHospitality and catering1 yearFull timeStarts 3 September 2026
What this involves

Visit our website for full details on the learning experience and opportunities you can expect on this course.

Level 2Vocational and tradeHospitality and catering33 weeksFull timeStarts 3 September 2026
What this involves

The course programme is for two years (Level 2 first year and Level 3 second year) and is aimed at aspiring restaurant supervisors/managers and is a m…

Level 2Vocational and tradeHospitality and catering1 yearFull timeStarts 1 September 2026
What this involves

This is the study programme that will challenge both your kitchen and restaurant skills and inspire you to craft your own dishes and get your own styl…

Level 2Vocational and tradeHospitality and catering1 yearFull timeStarts 14 September 2026
What this involves

Professional Cookery Level 2 NVQ Diploma E&T (AFG00YGLF2 25/26LA) is based in the Hospitality & Catering department and is designed to help you develo…

Level 2Vocational and tradeHospitality and catering600 hoursFull timeStarts Flexible start
What this involves

Professional Cookery Level 2 NVQ Diploma E&T (HOSSFL2C00 25/26GA) is based in the Hospitality & Catering department and is designed to help you develo…

Level 2Vocational and tradeHospitality and catering600 hoursFull timeStarts Flexible start
What this involves

The course provides a good professional practical and theoretical knowledge of food preparation and cooking as well as food and drink service,…

Level 2Vocational and tradeHospitality and catering1 yearFull timeStarts 1 September 2026
What this involves