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Hospitality Supervision Level 2

at West Suffolk College, Bury St. Edmunds · college

Ofsted rated their overall effectivenessOutstanding2024see the detail

Level 2Vocational and tradeDiploma1 yearFull time

What the college says

The course programme is for two years (Level 2 first year and Level 3 second year) and is aimed at aspiring restaurant supervisors/managers and is a mix of both practical restaurant sessions, classroom theory and work experience.Students enjoy a variety of activities including restaurant and bar service/cocktail making/wine service and tasting/visiting other hospitality establishments and supervising their own service in Edmunds restaurant.The course also offers the opportunity to work at events and functions both internally and external to the College.

What you need to get on

The provider has not listed entry requirements. Ask them directly, and ask what happens if your grades come out lower than expected.

How you are assessed

Learning a trade with tools and equipment, often in a college workshop or salon.

What this level means

The GCSE-equivalent step, and the usual route into Level 3.

Is it open to 16 to 18 year olds?

Approved for 16 to 18 study on the government's Section 96 list.

Where it runs

  • West Suffolk College

    Out Risbygate, BURY ST EDMUNDS, IP33 3RL

    DaytimeClassroom based
    Check the journey

Who else teaches this exact qualification

Same qualification, different college. Entry requirements and how it is taught can differ a lot between them, which is the whole reason to compare.

See all 18 providers teaching it