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Professional Cookery C&G Level 3 Diploma (Full cost for adults - NOT FCFJ)

at City of Wolverhampton College · college

Level 3Applied and BTECDiploma2 yearsFull time

What the college says

If you already have a Level 2 professional cookery qualification and are looking to progress your career further, the Level 3 diploma will take your cooking skills to the next level. You will build on your existing skills and the course is ideal if you have experience of working in a professional kitchen and want to develop your skills further to become a specialist chef or move into a management role.

What you need to get on

To access this course you are required to have: NVQ Professional Cookery Level 2 qualification GCSE at Grade C/4 or above in English and Maths

How you are assessed

One subject in depth, assessed largely through coursework and projects.

What this level means

The A-level-equivalent step, and what universities and employers ask for.

Is it open to 16 to 18 year olds?

Approved for 16 to 18 study on the government's Section 96 list.

Where it runs

  • City Learning Quarter

    1 ST. GEORGES PARADE, WOLVERHAMPTON, WV2 1AZ

    DaytimeClassroom based
    Check the journey

Start dates

  • 7 September 2026 · WOLVERHAMPTON

Who else teaches this exact qualification

Same qualification, different college. Entry requirements and how it is taught can differ a lot between them, which is the whole reason to compare.

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