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Level 3 NVQ Diploma in Professional Cookery FT

at Chesterfield College, Chesterfield · college

Level 3Applied and BTECDiploma1 yearFull time£3,345

What the college says

16-18 Year Old Learners

What you need to get on

You will need to have successfully completed a Level 2 qualification in Professional Cookery or Hospitality Services and pass the final cook off. Alternatively you may be considered for the course if you hold at least one year's work experience in the industry. You can also side step from another hospitality or professional cookery course.

How you are assessed

One subject in depth, assessed largely through coursework and projects.

What this level means

The A-level-equivalent step, and what universities and employers ask for.

Is it open to 16 to 18 year olds?

Approved for 16 to 18 study on the government's Section 96 list.

Where it runs

  • Chesterfield College

    Infirmary Road, CHESTERFIELD, S41 7NG

    DaytimeClassroom based
    Check the journey

Start dates

  • 14 September 2026 · CHESTERFIELD

Who else teaches this exact qualification

Same qualification, different college. Entry requirements and how it is taught can differ a lot between them, which is the whole reason to compare.

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