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Level 2 Diploma in Culinary Skills - Part Time

at Hopwood Hall College, Manchester · college

Level 2Vocational and tradeDiploma35 weeksPart time

What the college says

The Culinary Skills qualifications can help you become a chef or progress to a more senior chef's role. You'll gain a high standard of cookery skills and have the option to learn other workplace essentials such as health and safety in a kitchen. It is ideal for learners progressing from level 1 who wish to pursue a career in this industry. It is also ideal for those chefs in industry who would like to continue or refresh their knowledge and skills by undertaking topics within the qualification.

What you need to get on

There are no formal entry requirements for this course.

How you are assessed

Learning a trade with tools and equipment, often in a college workshop or salon.

What this level means

The GCSE-equivalent step, and the usual route into Level 3.

Is it open to 16 to 18 year olds?

Approved for 16 to 18 study on the government's Section 96 list.

Where it runs

  • Rochdale Campus

    Rochdale Campus Hopwood Hall College, Rochdale, OL12 6RY

    DaytimeClassroom based
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Start dates

  • 1 September 2026 · Rochdale

Who else teaches this exact qualification

Same qualification, different college. Entry requirements and how it is taught can differ a lot between them, which is the whole reason to compare.

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