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Diploma in Professional Cookery L3

at Bishop Auckland College, Bishop Auckland · college

Level 3Applied and BTECDiploma1 yearFull time

What the college says

Bishop Auckland College has one of the largest catering departments in the North East. Training students to work to industry standards and applying their skills in our newly launched state of the art kitchens and Ambition restaurant.

What you need to get on

Minimum 4 GCSE's at grades 9 - 4 (A* - C) or equivalent, including a C or above in Maths and English, or a Level 2 qualification in a relevant subject area.

How you are assessed

One subject in depth, assessed largely through coursework and projects.

What this level means

The A-level-equivalent step, and what universities and employers ask for.

Is it open to 16 to 18 year olds?

Approved for 16 to 18 study on the government's Section 96 list.

Where it runs

  • Woodhouse Lane Campus

    Woodhouse Lane, Bishop Auckland, DL14 6JZ

    DaytimeClassroom based
    Check the journey

Start dates

  • 1 September 2026 · Bishop Auckland

Who else teaches this exact qualification

Same qualification, different college. Entry requirements and how it is taught can differ a lot between them, which is the whole reason to compare.

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