C&G L2 Diploma in Culinary Skills
at Sunderland College, Sunderland · college
What the college says
Unlock the full potential of your culinary passion with our Level 2 programme, designed to elevate your cooking skills and prepare you for a successful career in the culinary arts. This course seamlessly combines practical kitchen training with theoretical knowledge, offering you the hands-on experience needed to excel in dynamic kitchen environments. From mastering intermediate techniques to understanding kitchen operations, you�ll be guided by our lectures who are committed to nurturing your talent. Ideal for aspiring chefs, this programme not only sharpens your skills but also enriches your understanding of the culinary world, setting a solid foundation for your future ambitions. Whether you aim to become a professional chef or want to enrich your culinary expertise, this programme offers the perfect recipe for your success.
What you need to get on
You will need 4 GCSE's at grade 3-9.
How you are assessed
Learning a trade with tools and equipment, often in a college workshop or salon.
What this level means
The GCSE-equivalent step, and the usual route into Level 3.
Is it open to 16 to 18 year olds?
Approved for 16 to 18 study on the government's Section 96 list.
Where it runs
Sunderland College City Campus
Park Lane Park Lane, Sunderland, SR1 3NX
DaytimeClassroom basedCheck the journey
Start dates
- 1 September 2026 · Sunderland
Who else teaches this exact qualification
Same qualification, different college. Entry requirements and how it is taught can differ a lot between them, which is the whole reason to compare.
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