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Level 2 NVQ Diploma in Food Production and Cooking 500/9543/2

at First College, Louth · college

Level 2Vocational and tradeDiploma15 monthsFree

What the college says

Anyone working or looking to work as a cook or chef in local authority catering, school meals, residential and care homes, the National Health Service kitchens, pubs, restaurants or retail food outlets. It will give you the chance to get an industry recognised qualification. An interest in cooking and good personal hygiene are important for this course.

What you need to get on

There are no specific requirements for entry to this course. A level 1 catering qualification would be an advantage.

How you are assessed

Learning a trade with tools and equipment, often in a college workshop or salon.

What this level means

The GCSE-equivalent step, and the usual route into Level 3.

Is it open to 16 to 18 year olds?

Approved for 16 to 18 study on the government's Section 96 list.

Where it runs

  • First College

    Work based

Who else teaches this exact qualification

Same qualification, different college. Entry requirements and how it is taught can differ a lot between them, which is the whole reason to compare.

See all 11 providers teaching it