Skip to content
referalearnerFind my match

Level 1 Diploma Introduction to Professional Cookery

at New College Durham, DURHAM · college

Ofsted rated their overall effectivenessGood2022see the detail

Level 1Stepping stonesDiploma1 yearFull time

What the college says

Course may be subject to change. This introductory course for professional cookery will prepare you for further study. You will gain knowledge and skills in areas such as how to prepare, cook and finish various basic dishes with the emphasis being on cooking methods, how to maintain the health, hygiene, safety and security of the working environment, how to maintain food safety when storing, preparing and cooking food and food service, and identifying kitchen equipment. You will also be involved in the operation of our commercial restaurant, which sets high standards of customer service and delivers excellent food to members of the public.

What you need to get on

Please refer to College website.

How you are assessed

Entry level and Level 1 study, English and maths retakes, and supported programmes.

What this level means

A first step that builds towards Level 2.

Is it open to 16 to 18 year olds?

Approved for 16 to 18 study on the government's Section 96 list.

Where it runs

  • New College Durham

    Framwellgate Moor, Durham, DH1 5ES

    DaytimeClassroom based
    Check the journey

Who else teaches this exact qualification

Same qualification, different college. Entry requirements and how it is taught can differ a lot between them, which is the whole reason to compare.

See all 36 providers teaching it