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Food Science and Nutrition (BTaw3)

at The King Edmund School, Rochford · school or sixth form

Level 3Applied and BTECDiploma2 yearsFull timeFree

What the college says

The hospitality industry is a universal industry. In any country you visit you will find examples of the hospitality business in hotels, motels, cafés, pubs, restaurants, bars, sports and football clubs and even cruise liners. Therefore, it is not surprising to know that hospitality is one of the largest job providers in the world. By having relevant skills and knowledge in this industry, you are opening the doors to work.

What you need to get on

At least a Level 2 pass in Catering if taken. Grade 4 in English and Maths.

How you are assessed

One subject in depth, assessed largely through coursework and projects.

What this level means

The A-level-equivalent step, and what universities and employers ask for.

Is it open to 16 to 18 year olds?

Approved for 16 to 18 study on the government's Section 96 list.

Where it runs

  • The King Edmund School

    Vaughan Close, Rochford, SS4 1TL

    DaytimeClassroom based
    Check the journey

Start dates

  • 3 September 2026 · Rochford

Who else teaches this exact qualification

Same qualification, different college. Entry requirements and how it is taught can differ a lot between them, which is the whole reason to compare.