Certificate in Hospitality and Catering, Level 1
at Heart of Worcestershire College, Redditch · college
What the college says
Are you passionate about food? Do you dream of a career in catering but don't know where to start? Do you want a qualification that is highly recognised? Whether you are a school leaver or looking to change profession, this City & Guilds certificated course will introduce you to the world of cookery and provide you with the skills and training you need to get a head start in the industry., , You will carry out a range of practical activities in food preparation. You will learn different cooking
What you need to get on
This course has no formal entry requirements. A passion for cooking and a basic understanding of the industry is required. Entry will be subject to a satisfactory reference and interview. , , Entry decisions will be discretionary at interview. Students will continually be assessed through probation period to ensure they are on the correct level.
How you are assessed
Entry level and Level 1 study, English and maths retakes, and supported programmes.
What this level means
A first step that builds towards Level 2.
Is it open to 16 to 18 year olds?
Approved for 16 to 18 study on the government's Section 96 list.
Where it runs
Redditch Campus
Peakman Street, Redditch, Redditch, B98 8DW
DaytimeClassroom basedCheck the journey
Start dates
- 7 September 2026 · Redditch
Who else teaches this exact qualification
Same qualification, different college. Entry requirements and how it is taught can differ a lot between them, which is the whole reason to compare.
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