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Sport BTEC Level 3

at Ralph Thoresby School, Leeds · school or sixth form

Level 3Applied and BTECDiploma2 yearsFull timeFree

What the college says

This is a new course offered. The course is an Applied General qualification that has been developed to advance your understanding of food science and nutrition. Year one you will learn more about applying your knowledge and understanding about meeting the nutritional needs of specific groups of people and progress successfully through theory and practical aspects of the course so that you gain confidence in planning and cooking complex dishes. You will be assessed by an externally assessed written examination and an internally assessed and externally moderated written and practical assignment. In your second year of study the focus will move to look at ensuring food is safe to eat and experimenting to solve food production problems. The assessment process at the end of the second year takes a similar format to the previous year.

What you need to get on

5 or above in GCSE Food or 6 and above in science

How you are assessed

One subject in depth, assessed largely through coursework and projects.

What this level means

The A-level-equivalent step, and what universities and employers ask for.

Is it open to 16 to 18 year olds?

Approved for 16 to 18 study on the government's Section 96 list.

Where it runs

  • Ralph Thoresby School

    HOLTDALE APPROACH Holt Park, LEEDS, LS16 7RX

    DaytimeClassroom based
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Who else teaches this exact qualification

Same qualification, different college. Entry requirements and how it is taught can differ a lot between them, which is the whole reason to compare.

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